Endopolygalacturonase activity of a Kluyveromices marxianus yeast preparation isolated from coffee pulp
Main Article Content
Abstract
their depolymerizing action on the polygalacturonic acid and
low metoxilation degree pectins; they can appear in higher
plants or be produced by diferent microorganisms. The
objective of the present work is to isolate and characterize the
pectinolytic activity of the culture means of Kluyveromyces
marxianus yeast obtained by coffee pulp fermentation in the
University of Oriente. This preparation is characterized through
determining enzymatic activities and electrophoresis analyses,
also recording the presence of endopolygalacturonase activity.
They settle down like favorable conditions for pectic acid
degradation by the action of enzymes present in this pH 5.2
preparation at 37oC.
Article Details
Those authors who have publications with this journal accept the following terms of the License Attribution-NonCommercial 4.0 International (CC BY-NC 4.0):
You are free to:
- Share — copy and redistribute the material in any medium or format
- Adapt — remix, transform, and build upon the material
The licensor cannot revoke these freedoms as long as you follow the license terms.
Under the following terms:
- Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- NonCommercial — You may not use the material for commercial purposes.
- No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.
The journal is not responsible for the opinions and concepts expressed in the works, they are the sole responsibility of the authors. The Editor, with the assistance of the Editorial Committee, reserves the right to suggest or request advisable or necessary modifications. They are accepted to publish original scientific papers, research results of interest that have not been published or sent to another journal for the same purpose.
The mention of trademarks of equipment, instruments or specific materials is for identification purposes, and there is no promotional commitment in relation to them, neither by the authors nor by the publisher.