Vol. 39 No. 3 (2018): julio-septiembre

Published: 2018-10-01

Answer of two common beans cultivarsto foliar application of efficient microorganisms

Alexander Calero-Hurtado, Elieni Quintero-Rodríguez, Dilier Olivera-Viciedo, Yanery Pérez-Díaz, Iván Castro-Lizazo, Janet Jiménez, Edelbis López-Dávila

5-10

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Chemical and agronomic characterization of sewage water from the Castellano deposit, Pinar del Río

Yenisei Hernández-Baranda, Pedro Rodríguez-Hernández, Mirella Peña-Icart, Patricia González-Hernández, Francisco Tomás San Nicolás-López

11-17

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Determination of the critical period of weeds competitionin pepper crop (Capsicum annum, L.)

Yaisys Blanco-Valdes, Ángel Leyva-Galán, Iván Castro-Lizazo

18-24

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Watermelon yield and fruit quality under different graft patterns and NPK doses

Néstor Orrala-Borbor, Lidcay Herrera-Isla, Carlos Balmaseda-Espinosa

25-30

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Growth of potato plants (Solanum tuberosum L. cv Romano), in Huambo province, Angola, under two planting densities

Fernando M. de Almeida, Walfredo Torres-de la Noval, Juan A. Cabrera-Rodríguez, Jorge Arzuaga-Sánchez

31-40

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Effect of two bioestimulants and mycorrhizal fungi on tomato plants sowed at high temperatures

Donaldo Morales-Guevara, Luis Rodríguez-Larramendi, José Dell'Amico-Rodríguez, Eduardo Jerez-Mompie, Wilfredo Estrada-Prado

41-48

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Temperature effects on protein and carbohydrates metabolism and the vegetation index in wheat (Triticum durum L.)

Leandris Argentel-Martínez, Jaime Garatuza-Payán, Enrico A. Yépez, Francisco J. Salazar-Huerta, Tulio Arredondo

49-57

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Thiamine as a promoter on initial development in varieties of sugarcane

Lucas A. Manzani-Lisboa, Gabriel Combinato, Lucas Boaventura-Scavacini, Laura H. da Silva, Paulo A. Monteiro-de Figueiredo

58-64

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Effect of salinity in the initial stages of the development of three rice cultivars (Oryza sativa L.)

Elizabeth Cristo-Valdés, María C. González, Elsa Ventura, Aida T. Rodríguez

65-70

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Combination of application forms of chitosan in the development of biofertilized soybean

Daimy Costales-Menéndez, Alejandro B. Falcón-Rodríguez

71-79

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Quitomax ® influences in the production of potato “seed” tubers (Solanum tuberosum L.) Romano variety

Eduardo Jerez-Mompie, Donaldo Morales-Guevara, José Dell’Amico-Rodríguez, Alejandro Falcón-Rodríguez

80-86

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Effect of different carbon sources on the growth of a rhizobia strain

Ionel Hernández-Forte, María C. Nápoles-García

87-90

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Original Article

Answer of two common beans cultivarsto foliar application of efficient microorganisms

Chemical and agronomic characterization of sewage water from the Castellano deposit, Pinar del Río

Determination of the critical period of weeds competitionin pepper crop (Capsicum annum, L.)

Watermelon yield and fruit quality under different graft patterns and NPK doses

Growth of potato plants (Solanum tuberosum L. cv Romano), in Huambo province, Angola, under two planting densities

Effect of two bioestimulants and mycorrhizal fungi on tomato plants sowed at high temperatures

Temperature effects on protein and carbohydrates metabolism and the vegetation index in wheat (Triticum durum L.)

Thiamine as a promoter on initial development in varieties of sugarcane

Effect of salinity in the initial stages of the development of three rice cultivars (Oryza sativa L.)

Combination of application forms of chitosan in the development of biofertilized soybean

Quitomax ® influences in the production of potato “seed” tubers (Solanum tuberosum L.) Romano variety

Short Communication

Effect of different carbon sources on the growth of a rhizobia strain

Report of New Cultivar

‘Elbita’: Begomovirus resistant tomato variety for tropical conditions

'Yam pa' (Papa yam), new cultivar of high hardiness

Review

Methods and forms of drying of wet terrain by excessive precipitations and water accumulation