Effect of nitrogen fertilization on the edaphic microflora and some growth indicators and yield of Coffea canephora Pierre growing in an ocric Brown soil without carbonates

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A. Pérez

Abstract

The effect of nitrogen fertilization on the microbial
activity and some Coffea canephora Pierre growth and
production gauges, cultivated at 3x1.5 m, in an ocric Brown
soil without carbonates was studied during 1996-2000. In a
randomized block design with four replications five nitrogen
fertilization systems were evaluated: No (control), N1 (30, 45
and 50 kg.ha-1.year-1), N3 (90, 135 and 150 kg.ha-1.year-1) and N4 (120, 180 and 200 kg.ha-1.year-1). Annually, 40 kg P2O5 and 50,
100 and 160 kg K2O.ha-1 were applied for the first, second and
third years, respectively. The rhizospheric zone of plants
considered as calculation of the highest nitrogen dressing
systems (N3 and N4) as well as the control (N0) was analyzed
as for the bacterial, fungal and actinomycetal behavior, basal
respiration (Rb), carbon-induced respiration (RIC) and carbon
+ nitrogen-induced respiration (RICN). In March, 1997 and
May, 1999, height (cm) and top diameter (cm) were evaluated.
During 1999-2000, the experiment was harvested and results
were expressed in coffee berry ton.ha-1. Nitrogen response
depended on planting age: for the first year, the dose of
90 kg N.ha-1 guaranteed an adequate growth; from this moment
on, N requirements increased until 135 kg N.ha-1. N
requirements increased in the first year and it was necessary
to apply 150 kg N.ha-1 to achieve 1.17 coffee berry ton.ha-1
production. The fertilization system proposed (N3) did not
provoke decrements on the microbial populations nor in its
soil activities.

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How to Cite
Pérez, A. (2013). Effect of nitrogen fertilization on the edaphic microflora and some growth indicators and yield of Coffea canephora Pierre growing in an ocric Brown soil without carbonates. Cultivos Tropicales, 26(2), 65–71. Retrieved from https://ediciones.inca.edu.cu/index.php/ediciones/article/view/436
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Original Article