Evaluation of salinity tolerance in cowpea bean using variables related with nodulation and foliar nitrogen accumulation

Main Article Content

Ernesto J. Gómez Padilla

Abstract

With the aim to evaluate the salt stress tolerance
of 12 cowpea (Vigna unguiculata L. Walp.) varieties by using
some variables relative to nodule formation, aerial dry mass
and its nitrogen content, two simultaneous experiences in
saline and not saline soils were carried out. A completely
randomize block design with three repetitions was used in both
experiences. The aerial and roots dry mass, number of nodules
per plants, number of effective nodules, nodules dry mass and
nitrogen content in aerial mass were evaluated at 40 days after
sowing. Using the measured results the tolerance index to
salinity in all varieties was calculated, which were classified
using a Cluster analysis of Complete Linkage, based on
Euclidian distance. The results evidenced the affectation of all
varieties sowed on saline soil when the nodules number, its
dry mass, as well as the aerial dry mass and its nitrogen content
were evaluated, but the main differences among genotypes,
and the tendency to saline tolerance were found by using the
cluster analysis, through which varieties were classified in two
different groups. Into the first group, eight genotypes with
marked tolerance characteristic to saline stress were located,
while the others four varieties were categorized as susceptible,
being situated into the second group.

Article Details

How to Cite
Gómez Padilla, E. J. (2013). Evaluation of salinity tolerance in cowpea bean using variables related with nodulation and foliar nitrogen accumulation. Cultivos Tropicales, 34(3), 11–16. Retrieved from https://ediciones.inca.edu.cu/index.php/ediciones/article/view/542
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Original Article